Stearns Farm is a nonprofit, community-supported agriculture (CSA) farm that plants more than 40 vegetables, using all natural, sustainable growing methods that increase soil fertility and keep plants healthy.

Read More

Long Life Farm is a certified organic, bio-nutrient dense farm. Farmer Laura Davis and her husband, Donald Sutherland, grow organic vegetables and fruit on several plots in and around Hopkinton. Through intense soil monitoring and remediation, Laura and Donald are striving to go beyond organic to grow more nutritious, nutrient dense vegetables that give people…

Read More

Meadowbrook Orchards is located on 100 acres of rolling farmland in Sterling. Five generations of the Chandler family have worked the land since 1912. Today, they grow four kinds of apples, as well as blueberries, pumpkins, nectarines and raspberries. And they offer a fruit CSA from July through October!

Read More

Clearview Farm is a 6th-generation farm that grows fruits, vegetables, flowers and herbs on 85 acres. The farm produces up towards 30 varieties of apples from early macs to late baldwins and practices Integrated Pest Management (IPM). In season, families can find pick-your-own apples, hayrides, live music and more.

Read More

A fourth-generation family farm, Harpers Farm and Garden was built by William Harper in 1903. Today the Harpers grow 70 varieties of fruits and vegetables and offer a produce CSA. They use organic practices, including biodegradable mulch, crop rotation, cover crops, and beneficial insects such as predator wasps and lady bugs to keep ahead of…

Read More
Assabet Village Co-op Market - Schartner Farm Corn Maze

A fifth-generation fruit and vegetable farm, Schartner Farm has been in operation since 1902, when Julius Schartner emigrated to the U.S. from Austria. Today, the farm is run by Robert Schartner and his family and is known for pick-your-own apples and an elaborate corn maize.

Read More

SpringDell Farm has been family owned and operated in Littleton, Massachusetts, since the 1700s. The Theodors family has owned the land since 1931, growing fresh fruits and vegetables and pasture raising their own own beef, pork and lamb. The farm offers numerous “farm share programs,” seasonal events and the opportunity to explore the hillsides, greet…

Read More

Set on 150 acres of pristine farmland, rolling hills and woodlands, Bolton Spring Farm began as a dairy farm in the 1800s. Today, the orchard grows apples, pears, and vegetables and sells its own baked apple goodies and hot cider donuts!    

Read More

A fifth generation orchard and farm, the 250-acre Bolton Orchards grows apples, peaches, pears, nectarines, plums, sweet corn, tomatoes, and pumpkins. The orchard also produces two unique varieties of fresh pressed cider.

Read More

Located on a beautiful hilltop overlooking Bolton, Nashoba Valley Winery and Orchard offers seasonal apple and peach picking, as well as its own award-winning local wine, beer, and spirits made from the orchards own grapes and fruits.

Read More